Enjoying Tea with Houhin teapot
Japanese tea is usually enjoyed at a lower temperature, between 50 to 70 degrees Celcius (depending on the type) compared to Western or Chinese tea, which is commonly brewed at a higher temperature. Therefore, a handle-less teapot called “Houhin,” which is comfortable to hold in the palm of your hand, is the perfect teaware to have to cherish the authentic flavor and aroma of Japanese tea deeply. Water Preparation Getting the right temperature is crucial when making Japanese tea. If the water is too hot, it will result in an astringent and bitter taste. However, when you get the right...
